DUUUUDE. she is so boring. i have tried so many times to watch her show, but always find myself switching the channel to watch THE cook on television: "Live with Emeril".
with that being said, i was a barefoot contessa, today...
you know...with my little toesies that have been so neglected.
CAN-NOT wait to have them french tipped this weekend for my birthday.

anyway, i woke up at 8AM and started to make dinner. yes...dinner.
i diced up half of a large sweet onion.
1 red bell pepper
8 cloves of garlic
1 large eggplant
i drizzled the veggies with olive oil, and seasoned with basil/salt/pepper

i then roasted the veggies for 5 hours in the oven at 250 degrees.
the SLOW roasting is the key.

mmm...soooo delicious...

i then scooped up the roasted veggies and plopped them into the blender, along with half a jar of our favorite tomato sauce.


i then cooked up a little ground turkey, stirred in the sauce, and then slow cooked the sauce some more in the crock pot for 3 hours. let me just tell you...it was the best sauce ever.
after dinner i FINALLY framed my "keep calm" poster.
i figured it was time, considering i got it for my birthday LAST YEAR.

























































































